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| Registros recuperados: 122 | |
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| Anthouard, M; Paris, J. |
| Movement activity and localization of food were studied dynamically with the objective of establishing the capacities of behavioral adaptation of the young Dicentrarchus labrax faced with a novel situation. The role played by previous rearing conditions was demonstrated, the level of stimulation being a sensitive intervening factor (currents associated with the food). The data show the favourable effects of such treatment, and are in agreement with work carried out on higher vertebrates, which have brought to light the importance of early stimulation in behavioral ontogeny which respect to emotionality as well as capacities of adaptation in subjects reaching adulthood. |
| Tipo: Text |
Palavras-chave: Dicentrarchus labrax; Serranidae; Pisces; Juveniles; Stimuli; Locating; Locomotion; Fish culture; Nutrition; Ethology. |
| Ano: 1983 |
URL: http://archimer.ifremer.fr/doc/1983/acte-1253.pdf |
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| Anyanwu, P.E.; Awa, J.N.. |
| Polyculture trial of selected cultivable fin fishes was conducted at the Institute’s experimental fish farm Ikoyi, Lagos from April 1983 to January 1984. The species, Mugil spp; Tilapia spp; Hemichromis fasciatus and Elops lacerta gave a total annual production range of 1219 kg to 1441 kg per hectare (extrapolated). Tilapia species had the highest growth potential constituting 80% of the total harvest. Supplementary diet used was food left over (waste) from selected big hotels in Lagos. Elops lacerta (predator) recorded the highest average body weight of 415.88g while the lowest weight 62.14g, was recorded for Mugil spp. Tilapia spp and Hemichromis fasciatus had average body weights of 72.5g and 6.7 0g respectively. |
| Tipo: Report |
Palavras-chave: Fish culture; Polyculture; Fish culture; Http://aims.fao.org/aos/agrovoc/c_2918. |
| Ano: 1988 |
URL: http://hdl.handle.net/1834/2390 |
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| Aparicio, B.. |
| Para producir larvas de peces con buenos rendimientos, se deben conocer los requerimientos nutricionales de la especie, particularmente en los primeros estadios larvarios. Además, se sabe que la nutrición de los reproductores influye directamente en la calidad de las larvas debido, principalmente, a la cantidad y calidad de lípidos que son transferidos desde la gónada hacia los huevos. El objetivo de este trabajo fue analizar la composición de lípidos en huevos, embriones y larvas de pez blanco de Pátzcuaro (Chirostoma estor estor) con el fin de establecer las bases de los requerimientos nutricionales de lípidos durante el desarrollo larvario del pez blanco. También se determinaron los ácidos grasos en tejidos de reproductores (cerebro, gónada, hígado,... |
| Tipo: Theses and Dissertations |
Palavras-chave: 1079; Lipids; Reproduction; Fish culture; Fish eggs; Embryos; Fish culture; Lipids; Reproduction; Http://aims.fao.org/aos/agrovoc/c_2918; Http://aims.fao.org/aos/agrovoc/c_4362; Http://aims.fao.org/aos/agrovoc/c_6507. |
| Ano: 2004 |
URL: http://hdl.handle.net/1834/3465 |
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| Aristizabal, E.O.. |
| The appearance, ossification and growth of cartilaginous structures of the mouth in early larval stages of laboratory reared red porgy Pagrus pagrus, were examined. At the time of mouth opening, red porgy larvae are equipped with the fundamental components of the oral cavity to allow the sucking motion for acquiring food. During the initial feeding stage, from day 5 after hatching (AH) to day 7 AH, the hyoid and lower branchial archs were completed, and the head length and other structural elements, like the ceratohyal-epihyal cartilage, increased rapidly. These events intensified sucking mechanisms by increasing the amount of ingested rotifers. After day 13 AH, the presence of the bony premaxilla and angular, the ossification of the Meckels cartilage and... |
| Tipo: Journal Contribution |
Palavras-chave: Marine aquaculture; Fish culture; Fish larvae; Osteology; Fish culture; Fish larvae; Http://aims.fao.org/aos/agrovoc/c_2918; Http://aims.fao.org/aos/agrovoc/c_2924. |
| Ano: 2005 |
URL: http://hdl.handle.net/1834/1560 |
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| Aristizabal, E.O.. |
| Spontaneous spawning of red porgy was achieved in captivity by using photoperiod and temperature control systems along the year. During a four-month reproduction period females released in average about 0.2 times their own body weight in oocytes with an energy content of 5.71 J mg-1 wet weight. A total of 28.8 x 106 eggs and approximately 200 g of viable eggs (wet weight) per female kg were obtained. The eggs and larvae quality in terms of hatching and larval survival rates experienced a significant variation during the spawning season ranging between 0%-92% and 0.3%-33.2% respectively. Comments in reference to the probable causes of these variations and the need of carrying on with this line of research are presented. |
| Tipo: Journal Contribution |
Palavras-chave: Fish culture; Marine aquaculture; Spawning seasons; Fish culture; Http://aims.fao.org/aos/agrovoc/c_2918. |
| Ano: 2006 |
URL: http://hdl.handle.net/1834/1569 |
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| Azaza, M.S.; Mensi, F.; Imouri Toko, I.; Dhraief, M.N.; Abdelmouleh, A.; Brini, B.; Kraiem, M.M.. |
| Afin de réduire le coût des aliments aquacoles, nous avons procédé à la substitution d’une matière première végétale importée: le tourteau de soja (TS) par un sous produit local : la farine de tomate (FT). L’expérience est menée sur des juvéniles de Tilapia (Oreochromis niloticus) monosexe mâle ayant un poids moyen initial de 20,54 ± 0,08 g. (poids moyen ± ES), et elle consiste à tester 4 régimes alimentaires isoprotéiques (27 % de protéines) et isoénergétiques (17 KJ/g) contenant différents taux de farine de tomate: 0 % (aliment témoin), 10 %, 20 % et 30 % noté respectivement A0, A10, A20 et A30. Ces aliments sont testés, durant 75 jours. A la fin de l’expérience les poids moyens finaux ont atteint des valeurs comprises entre 98,62 g et 129,77 g selon... |
| Tipo: Journal Contribution |
Palavras-chave: Diets; Digestibility; Feed efficiency; Feeding experiments; Fish culture; Growth; Marine aquaculture; Nutrition; Oreochromis niloticus; Http://aims.fao.org/aos/agrovoc/c_34687. |
| Ano: 2006 |
URL: http://hdl.handle.net/1834/4238 |
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| Baccarin,Ana Eliza; Camargo,Antonio Fernando Monteiro. |
| The objective of this study was to evaluate the effect of different feed management on the quality of effluent water generated in Nile tilapia (Oreochromis niloticus) culture ponds. Feed was supplied as follows: natural food, and pelleted, extruded or minced ration. The study was conducted during 19 weeks in 12 continuous water exchange ponds of 300 m² each, with a population of male Nile tilapia juveniles, in a density equal to 1.7 fish m-2. Feeds contained 30% crude protein, 3,000 kcal digestible energy, and were supplied twice a day. Natural food consisted of chicken manure. Temperature, dissolved oxygen, pH, total phosphorus, total nitrogen, chlorophyll a and suspended solids were monitored weekly in the supplying and effluent water. Water residence... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Fish culture; Environmental impact; Feed management; Effluent. |
| Ano: 2005 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132005000100012 |
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| Bambill, G.A.; Oka, M.; Radonic, M.; López, A.V.; Müller, M.I.; Boccanfuso, J.; Bianca, F.. |
| The present study was conducted to determine the parameters regulating spawning performance of P. orbignyanus wild broodstock. The adaptation to captivity was successfully achieved with minimal stress levels. In three consecutive spawning seasons, the annual photothermal manipulation was not effective for the maturation and natural spawning of females although males were running. Females were HCG injected, releasing non fertilized eggs. Artificial fertilization was carried out after stripping the fish with a total production of 18,000 fertilized eggs in 2001 (egg diameter=800±10 µm), 55,300 in 2002 (egg diameter= 850±12 µm)and 1,635,000 fertilized eggs in 2003 (egg diameter 818.4 ±30.08 µm, oil drop 98.1 ±2.96 µm). For the study of the ovulationtime,... |
| Tipo: Journal Contribution |
Palavras-chave: Fish culture; Marine fish; Brood stocks; Eggs; Induced breeding; Fish culture; Eggs; Http://aims.fao.org/aos/agrovoc/c_2918; Http://aims.fao.org/aos/agrovoc/c_2502. |
| Ano: 2006 |
URL: http://hdl.handle.net/1834/1814 |
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| Barbosa, Moysés Cavichioli; Universidade Federal de Santa Catarina; Neves, Fábio de Fárias; Universidade Federal de Santa Catarina; Cerqueira, Vinicius Ronzani; Universidade Federal de Santa Catarina. |
| O conhecimento da taxa ótima de alimentação para uma determinada espécie não só é importante para promover o maior crescimento e a melhor eficiência na alimentação, mas também para prevenir a deterioração de qualidade de água como resultado do excesso de alimento. O presente estudo teve como objetivo avaliar o desempenho do robalo-peva, Centropomus parallelus cultivado em tanques-rede flutuantes sob o efeito de diferentes taxas alimentares (1; 1,5; 2 e 2,5% da biomassa ao dia e a taxa controle que foi até a saciedade), em condições de cultivo no ambiente natural. Durante 40 dias, cada tratamento foi avaliado em triplicatas e foram verificados os parâmetros biológicos (sobrevivência, taxa de crescimento específico, peso e comprimentos médios finais) e... |
| Tipo: Criação em condições naturais |
Palavras-chave: 5.06.03.00-0 Alimentação; Centropomus parallelus; Crescimento; Cultivo intensivo; Piscicultura Centropomus parallelus; Feeding; Fish culture; Growth; Intensive rearing. |
| Ano: 2011 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/11413 |
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| Blé, M.C.; Kervarec, F.; Alla, Y.L.. |
| En aquaculture, l'alimentation représente plus de 50% du coût total de la production. L'apport d'aliment constitue ainsi un maillon essentiel de l'activité aquacole. Une bonne alimentation permet d'optimiser la croissance des poissons et de minimiser les rejets qui des sources de pollution du milieu d'élevage. En élevage intensif, l'aliment quasi-exclusivement apporté sous forme d'aliments composés dans lesquels doit être incorporé l'ensemble des nutriments indispensables à la bonne croissance des poissons. Ce document présente les principales étapes de la formulation et de la fabrication d'un aliment artificiel pour les poissons d'élevage. |
| Tipo: Journal Contribution |
Palavras-chave: Feed composition; Fish culture. |
| Ano: 2008 |
URL: http://hdl.handle.net/1834/5747 |
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| Caldini, Nayara Nunes; Universidade Federal do Ceará; Pereira, Nayagra Vidal; Universidade Federal do Ceará; Rebouças, Vanessa Tomaz; Universidade Federal do Ceará; Sá, Marcelo Vinícius do Carmo e; UFC. |
| The aim of the present work was to answer the following question: can a small change in the tilapia’s on-going feeding strategy impair its growth? In the initial phase of the study, fish were evenly distributed and maintained for two weeks in four tanks. In tanks 1 and 2, the ration was given in three equal meals at 8, 12 and 16h or at 9, 13 and 17h, respectively. In tanks 3 and 4, there was only one daily meal at 9 or 10 o’clock, respectively. In the second 8-week phase, fish from tank 1 were distributed into two groups in ten 100-L tanks: the 8-12-16 group, in which fish were always fed at 8, 12 and 16h; and the 8-12-16/9-13-17 group, in which fish were fed at 8, 12 and 16h in the first four weeks and at 9, 13 and 17h in the last four weeks. Fish from... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Feeding schedule; Circadian rhythm; Feeding management; Fish culture Feeding schedule; Circadian rhythm; Feeding management; Fish culture. |
| Ano: 2013 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/18290 |
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| CAMPECHE, D. F. B.; MELO, J. A.. |
| O Lago do Sobradinho é localizado no norte Estado da Bahia, e cercado pelos municípios: Casa Nova, Sobradinho, Sento Sé Pilão Arcado. A aptidão do lago do Sobradinho para a piscicultura e a grande demanda de mercado para pescado, direcionaram os projetos da Companhia de Desenvolvimento do Vale do São Francisco e Paranaíba ? CODEVASF- e da Bahia Pesca para a construção de unidades demonstrativas (UDs) de produção de tilápia em tanques-redes, no início da década de 2000. Esse projeto, pioneiro na piscicultura local, contou também com o apoio do Sebrae-BA, da então Secretaria da Pesca e Aquicultura/extinto Ministério da Pesca e Aquicultura e alguns anos depois da Embrapa Semiárido. O propósito foi despertar para a aquicultura, incentivar a atividade e o... |
| Tipo: Artigo de divulgação na mídia (INFOTECA-E) |
Palavras-chave: Lago de Sobradinho; Casa Nova; Sento Sé; Bahia; Associação de pescadores; Piscicultura; Pesca; Método de Pesca; Sistema de Produção; Tilápia; Pescador; Artisanal fishing; Fish; Fish culture; Fish development; Fish farms; Agropisciculture. |
| Ano: 2017 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1098042 |
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| Cavalcante, Davi de Holanda; Universidade Federal do Ceará; Barros, Renan Loiola; Universidade Federal do Ceará; Sá, Marcelo Vinícius do Carmo e; UFC. |
| Current experiment was undertaken during 6 weeks with Nile tilapia, Oreochomis niloticus, fingerlings (1.28 ± 0.03 g) to assess the effects of moderate Na2CO3 liming on water quality and fish growth performance. Twenty-four 25 L-aquaria, with 15 fish per aquarium, were used, of which twelve aquaria were placed in the lab’s indoor room and twelve in the outdoor area. Two types of water (clear or green) and three different water-quality managements (none, HCl acidification and Na2CO3 liming) were simultaneously evaluated in a 3 x 2 factorial design. Total ammonia, calcium hardness, pH and total alkalinity in the green water aquaria were significantly higher than rates in the clear water aquaria. Slight liming acid water with Na2CO3 did not produce... |
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Palavras-chave: Fish culture; Limnology; Water alkalinity; Water hardness fish culture; Limnology; Water alkalinity; Water hardness. |
| Ano: 2010 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/8510 |
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| Registros recuperados: 122 | |
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